Pieces of black truffles 1st boilling

 

Ingredients:

Tuber melanosporum truffles, water, salt.

 Manual :

Add the truffles to the preparation:

Omelette or scramble, sauce, stuffing ...

 Storage condition before opening:

Store in a cool, dry place.

 Origin:

France

Dlc. : 3 years

25gr - £25.00
200gr - £142.00

 

In the north of the Vaucluse, in the village of Uchaux, our company is ideally located halfway between Richerenche and Carpentras where the most important truffle markets in France take place every week.

 

Activity

The cultivation and harvesting of truffles are real passions for Jérôme who actively participates in research and new techniques in his plantations and nursery.